The Art of Southern Hospitality

Heirloom, A Poppa Paul Kitchen, opened in March 2017 and is located in uptown Roxboro. Since then, Executive Chef Kyle Wilkerson, has brought the farm to table concept to a reality in this small town. Building relationships with local farmers has always been a goal of Chef Kyles, from the farm in the morning to your fork by evening. Heirloom, A Poppa Paul Kitchens interior, designed by Co-Owner/General Manager Candace Crank, reflects the mix of modern, and vintage history of the surrounding area while also paying tribute to the buildings storied past. The multi-level restaurant offers the choice to sit…... read more »


From Campfire to Winery

Kevin Moore grew-up on the farm where Rock Of Ages Winery & Vineyard now sits. With an Economics degree from N. C. State University, Moore worked as a stockbroker, but later got into the import business. He then opened Hard Rock Marble & Tile in Hillsborough, NC, which he operated with his wife, Kim. But a dream of producing wine led Moore to begin planting grapes. He obtained a degree from Surry Community College in Enology and Viticulture. Moore began construction on the winery in November 2005. He served as general contractor and laborer. In addition to all his other…... read more »